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Celluclast is a preparation used for breaking down cellulose into glucose, cellobiose and longer glucose polymers. | |||||||||||||||||||||||||||||||||||||||||||||||
SOURCE | |||||||||||||||||||||||||||||||||||||||||||||||
Celluclast is produced by a selected strain of the fungus Trichoderma reesei. | ||
USES | ||
Safety guidelines for practical work with enzymes in schools | |||||||||||||
ACTIVITY | |||||||||||||
Celluclast catalyses the breakdown of the glucose polymers that comprise cellulose to glucose, cellobiose (i.e., pairs of glucose units) and longer chains of glucose units. For practical purposes, the optimum conditions for activity of this enzyme preparation are in the range pH 4.5-6.0, and about 50-60 °C. For further details please refer to the data sheet provided with the enzyme preparation. | |||||||||||||
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STORAGE | |||||||||||||
Generally at a storage temperature of 25 °C, you can expect the enzyme to maintain its declared activity for at least 3 months. At lower temperatures (5-10 °C), the shelf life is considerably increased. | |||||||||||||
CELLULASE | ||||
Cellulase (Celluclast)..... 100 mL ..... £10.00 (GBP) | ||||
Please note: All the prices on this page are in GBP and do not include Value Added Tax (VAT). This tax applies within the European Union only. Postage and packing must also be paid on orders from outside the United Kingdom. Please note: We do not currently accept orders via eMail. | ||
Copyright © National Centre for Biotechnology Education, 2008 | www.ncbe.reading.ac.uk | ||